Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia) Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 621
Issue DateTitleAuthor(s)
5-Feb-2024Metabolome biomarkers linking dietary fibre intake with cardiometabolic effects: results from the Danish Diet, Cancer and Health-Next Generations MAX studyUnión-Caballero, Andrea; Meroño, Tomás; Zamora-Ros, Raul; Linn Rostgaard-Hansen, Agneta; Miñarro Alonso, Antonio; Sànchez, Àlex (Sànchez Pla); Estanyol-Torres, Núria; Martínez Huélamo, Miriam; Cubedo Culleré, Marta; González-Domínguez, Raúl; Tjønneland, Anne; Riccardi, Gabrielle; Landberg, Rikard; Halkjær, Jytte; Andrés Lacueva, Ma. Cristina
28-Aug-2023Exploring the Impact of In Vitro Gastrointestinal Digestion in the Bioaccessibility of Phenolic-Rich Chestnut Shells: A Preliminary StudyPinto, Diana; Ferreira, Ana Sofia; Lozano-Castellón, Julián; Laveriano-Santos, Emily P.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
1-Mar-2024Predicting the effects of in-vitro digestion in the bioactivity and bioaccessibility of antioxidant compounds extracted from chestnut shells by supercritical fluid extraction - A metabolomic approachPinto, Diana; López-Yerena, Anallely; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
15-May-2023Metabolomic insights into phenolics-rich chestnut shells extract as a nutraceutical ingredient – A comprehensive evaluation of its impacts on oxidative stress biomarkers by an in-vivo studyPinto, Diana; López-Yerena, Anallely; Almeida, Andreida; Sarmento, Bruno; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
24-Aug-2023Consumption of peanut products enhances the production of microbial phenolic metabolites related with memory and stress response: Results from the ARISTOTLE trialParilli Moser, Isabella; López-Solís, Ricardo; Domínguez López, Inés; Vallverdú i Queralt, Anna; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma.
30-Mar-2024High hydrostatic pressure enhances the formation of oleocanthal and oleacein in 'Arbequina' olive fruitOlmo-Cunillera, Alexandra; Ribas-Agustí, Albert; Lozano-Castellón, Julián; Pérez Bosch, Maria; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
2-Aug-2023School-Based Cardiovascular Health Promotion in Adolescents: A Cluster Randomized Clinical TrialSantos-Beneit, Gloria; Fernández Alvira, Juan Miguel; Tresserra i Rimbau, Anna; Bodega, Patricia; de Cos-Gandoy, Amaya; Miguel, Mercedes de; Ramírez-Garza, Sonia L.; Laveriano-Santos, Emily P.; Arancibia Riveros, Camila; Carral, Vanesa; Orrit, Xavier; Rodríguez, Carla; Carvajal, Isabel; Haro, Domènech; Peyra, Carles; Martínez Gómez, Jesús; Álvarez Benavides, Antonio; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.; Fernández Jiménez, Rodrigo; Fuster, Valentín
28-Jul-2023Effect of moderate beer consumption (with and without ethanol) on cardiovascular health in postmenopausal womenTrius Soler, Marta; Martínez Carrasco, Pamela; Tresserra i Rimbau, Anna; Moreno Aznárez, Juan José; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.
11-Aug-2023A Systematic Review and Comprehensive Evaluation of Human Intervention Studies to Unravel the Bioavailability of Hydroxycinnamic AcidsDi Pede, Giuseppe; Mena, Pedro; Bresciani, Letizia; Achour, Mariem; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon; Landberg, Rikard; Kulling, Sabine; Wishart, David S.; Rodríguez-Mateos, Ana; Clifford, Michael N.; Crozier, Alan; Manach, Claudine; Del Rio, Daniele
10-Nov-2023The Chemistry Behind the Folin-Ciocalteu Method for the Estimation of (Poly)phenol Content in Food: Total Phenolic Intake in a Mediterranean Dietary PatternPérez Bosch, Maria; Domínguez López, Inés; Lamuela Raventós, Rosa Ma.
1-May-2013Effect of eicosapentaenoic acid-derived prostaglandin E3 on intestinal epitelial barrier functionRodríguez Lagunas, María José; Ferrer i Roig, Ruth; Moreno Aznárez, Juan José
20135-Hydroxyeicosatetraenoic acid and leukotriene D4 increase intestinal epithelial paracellular permeabilityRodríguez Lagunas, María José; Storniolo, Carolina Emilia; Ferrer i Roig, Ruth; Moreno Aznárez, Juan José
2010PGE2 promotes Ca2+-mediated epithelial barrier disruption through EP1 and EP4 receptors in Caco-2 cell monolayersRodríguez Lagunas, María José; Martín Venegas, Raquel; Moreno Aznárez, Juan José; Ferrer i Roig, Ruth
1-Jun-2023Influence of free fatty acid content and degree of fat saturation on production performance, nutrient digestibility, and intestinal morphology of laying hensPalomar, María; Garcés-Narro, Carlos; Piquer, Olga; Sala, Roser; Tres Oliver, Alba; García-Bautista, Jose A.; Soler, María Dolores
1-Apr-2023Effect of feeding olive pomace acid oil on dark chicken meat lipid composition, oxidative stability, color, and sensory acceptanceAlbendea, Paula; Guardiola Ibarz, Francesc; Rafecas Martínez, Magdalena; Vichi, S. (Stefania); Barroeta, A.C.; Verdú, M.; Tres Oliver, Alba
8-Sep-2023Plasma metabolomic profiles of plant-based dietary indices reveal potential pathways for metabolic syndrome associationsLanuza, Fabian; Meroño, Tomás; Zamora-Ros, Raul; Bondonno, Nicola P.; Rostgaard-Hansen, Agnetha Linn; Sánchez Pla, Alex; Miró, Berta; Carmona Pontaque, Francesc; Riccardi, Gabriele; Tjønneland, Anne; Landberg, Rikard; Halkjær, Jytte; Andres-Lacueva, Cristina
14-Sep-2022Total urinary polyphenols and ideal cardiovascular health metrics in Spanish adolescents enrolled in the SI Program: a cross-sectional studyLaveriano-Santos, Emily P.; Arancibia Riveros, Camila; Parilli Moser, Isabella; Ramírez-Garza, S.L.; Tresserra i Rimbau, Anna; RuizLeón, A.M.; Estruch Riba, Ramon; Bodega, Patricia; Miguel, Mercedes de; de Cos-Gandoy, Amaya; Carral, Vanesa; Santos-Beneit, Gloria; Fernández Alvira, Juan Miguel; Fernández Jiménez, Rodrigo; Lamuela Raventós, Rosa Ma.
1-Oct-2022Association Among Polyphenol Intake, Uric Acid, and Hyperuricemia: A CrossSectional Analysis in a Population at High Cardiovascular RiskRubín García, María; Vitelli Storelli, Facundo; Álvarez Álvarez, Laura; Martínez González, Miguel Ángel, 1957-; Salas Salvadó, Jordi; Corella Piquer, Dolores; Hernáez Camba, Álvaro; Martínez, J. Alfredo; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Estruch Riba, Ramon; Tinahones, Francisco J.; Serra Majem, Lluís; Cano Ibáñez, Naomi; Tur, Josep Antoni; Marcos Delgado, Alba; Tresserra i Rimbau, Anna; Pintó Sala, Xavier; Delgado Rodríguez, Miguel; Matía Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Ros Rahola, Emilio; Vázquez Ruiz, Zenaida; Babio, Nancy; Barragán, Rocío; Castañer Niño, Olga; Razquin, Cristina; Tojal Sierra, Lucas; Gómez Gracia, Enrique; González Palacios, Sandra; Morey, Marga; García Rios, Antonio; Castro Barquero, Sara; Bernal López, M. Rosa; Santos Lozano, José Manuel; Ruiz Canela, Miguel; Castro Salomó, Antoni; Pascual Castelló, Eva Cristina; Moldon, Verónica; Bullón Vela, Vanessa; Sorto Sanchez, Carolina; Cenoz Osinaga, Juan Carlos; Gutiérrez, Liliana; Mengual, Maira; Lamuela Raventós, Rosa Ma.; Martín Sánchez, Vicente
2022Seasonality and ADHD: Summer time is associated with less symptoms of inattention among children and adolescents with ADHDZerón-Rugerio, María Fernanda; Alda Díez, José Ángel; Carpio Arias, Tannia Valeria; Izquierdo Pulido, Maria; Cambras Riu, Trinitat
Dec-2023Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular diseaseGarcía Gavilán, Jesús; Babio, Nancy; Toledo Atucha, Estefanía; Semnani-Azad, Zhila; Razquin, Cristina; Dennis, Courtney; Deik, Amy; Corella Piquer, Dolores; Estruch Riba, Ramon; Ros Rahola, Emilio; Fitó Colomer, Montserrat; Arós, Fernando; Fiol Sala, Miguel; Lapetra, José; Lamuela Raventós, Rosa Ma.; Clish, Clary B.; Ruiz Canela, Miguel; Martínez-González, Miguel Ángel, 1957-; Hu, Frank B.; Salas Salvadó, Jordi; Guasch Ferré, Marta
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 621