Search
Add filters:
Use filters to refine the search results.
Results 1-1 of 1 (Search time: 0.001 seconds).
- previous
- 1
- next
Item hits:
Issue Date | Title | Author(s) |
---|---|---|
28-Apr-2015 | Carotenoid profile of tomato sauces: effect of cooking time and content of extra virgin olive oil | Vallverdú i Queralt, Anna; Regueiro, Jorge; Rinaldi de Alvarenga, José Fernando; Torrado, Xavier; Lamuela Raventós, Rosa Ma. |
Discover
Date issued
- 1 2015