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| Issue Date | Title | Author(s) |
|---|---|---|
| Oct-2013 | Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study | Zamora-Ros, Raul; Rothwell, Joseph A.; Scalbert, Augustin; Knaze, Viktoria; Romieu, Isabelle; Slimani, Nadia; Fagherazzi, Guy; Perquier, Florence; Touillaud, Marina; Molina Montes, Esther; Huerta Castaño, José María; Barricarte, Aurelio; Amiano, Pilar; Menéndez, Virginia; Tumino, Rosario; Santucci de Magistris, Maria; Palli, Domenico; Ricceri, Fulvio; Sieri, Sabina; Crowe, Francesca L.; Khaw, Kay-Tee; Wareham, Nicholas J.; Grote, Verena A.; Li, Kuanrong; Boeing, Heiner; Förster, Jana; Trichopoulou, Antonia; Benetou, Vassiliki; Tsiotas, Konstantinos; Bueno de Mesquita, H. Bas; Ros, Martine M.; Peeters, Petra H. M.; Tjønneland, Anne; Halkjær, Jytte; Overvad, Kim; Ericson, Ulrika; Wallström, Peter; Johansson, Ingegerd; Landberg, Rikard; Weiderpass, Elisabete; Engeset, Dagrun; Skeie, Guri; Wark, Petra A.; Riboli, Elio; González, Carlos Alberto |
| 14-Sep-2012 | Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study | Zamora-Ros, Raul; Knaze, Viktoria; Luján Barroso, Leila; Romieu, Isabelle; Scalbert, Augustin; Slimani, Nadia; Hjartåker, Anette; Engeset, Dagrun; Skeie, Guri; Overvad, Kim; Bredsdorff, Lea; Tjønneland, Anne; Halkjær, Jytte; Key, Timothy J.; Mulligan, Angela A.; Winkvist, Anna; Johansson, Ingegerd; Bueno de Mesquita, H. Bas; Peeters, Petra H. M.; Wallström, Peter; Ericson, Ulrika; Pala, Valeria; Santucci de Magistris, Maria; Polidoro, Silvia; Tumino, Rosario; Trichopoulou, Antonia; Dilis, Vardis; Katsoulis, Michael; Huerta Castaño, José María; Martínez, Virginia; Sánchez, María José; Ardanaz, Eva; Amiano, Pilar; Teucher, Birgit; Grote, Verena A.; Bendinelli, Benedetta; Boeing, Heiner; Förster, Jana; Touillaud, Marina; González, Carlos Alberto |
| 5-Mar-2013 | Macronutrient Composition of the Diet and Prospective Weight Change in Participants of the EPIC-PANACEA Study | Vergnaud, Anne-Claire; Norat, Teresa; Mouw, Traci; Romaguera, Dora; May, Anne M.; Bueno de Mesquita, H. Bas; A, Daphne van der (Daphne Larissa), 1976-; Agudo, Antonio; Wareham, Nicholas J.; Khaw, Kay-Tee; Romieu, Isabelle; Freisling, Heinz; Slimani, Nadia; Perquier, Florence; Boutron-Ruault, Marie-Christine; Clavel-Chapelon, Françoise; Palli, Domenico; Berrino, Franco; Mattiello, Amalia; Tumino, Rosario; Ricceri, Fulvio; Rodríguez, Laudina; Molina Montes, Esther; Amiano, Pilar; Barricarte, Aurelio; Chirlaque, María Dolores; Crowe, Francesca L.; Orfanos, Philippos; Naska, Androniki; Trichopoulou, Antonia; Teucher, Birgit; Kaaks, Rudolf; Boeing, Heiner; Buijsse, Brian; Johansson, Ingegerd; Hallmans, Göran; Drake, Isabel; Sonestedt, Emily; Jakobsen, Marianne Uhre; Overvad, Kim; Tjønneland, Anne; Halkjær, Jytte; Skeie, Guri; Braaten, Tonje; Lund, Eiliv; Riboli, Elio; Peeters, Petra H. M. |
| 7-May-2015 | Pre-diagnostic concordance with the WCRF/AICR guidelines and survival in European colorectal cancer patients: a cohort study | Romaguera, Dora; Ward, Heather A.; Wark, Petra A.; Vergnaud, Anne-Claire; Peeters, Petra H. M.; van Gils, Carla H.; Ferrari, Pietro; Fedirko, Veronika; Jenab, Mazda; Boutron-Ruault, Marie-Christine; Dossus, Laure; Dartois, Laureen; Plambeck Hansen, Camilla; Dahm, Christina C.; Buckland, Genevieve; Sánchez, María José; Dorronsoro, Miren; Navarro, Carmen; Barricarte, Aurelio; Key, Timothy J.; Trichopoulou, Antonia; Tsironis, Christos; Lagiou, Pagona; Masala, Giovanna; Pala, Valeria; Tumino, Rosario; Vineis, Paolo; Panico, Salvatore; Bueno de Mesquita, H. Bas; Siersema, Peter D.; Ohlsson, Bodil; Jirström, Karin; Wennberg, Maria; Nilsson, Lena Maria; Weiderpass, Elisabete; Kühn, Tilman; Katzke, Verena; Khaw, Kay-Tee; Wareham, Nicholas J.; Tjønneland, Anne; Boeing, Heiner; Quirós, J. Ramón; Gunter, Marc J.; Riboli, Elio; Norat, Teresa |
| Oct-2011 | Estimation of the intake of anthocyanidins and their food sources in the European prospective investigation into cancer and nutrition (EPIC) study | Zamora-Ros, Raul; Knaze, Viktoria; Luján Barroso, Leila; Slimani, Nadia; Romieu, Isabelle; Touillaud, Marina; Kaaks, Rudolf; Teucher, Birgit; Mattiello, Amalia; Grioni, Sara; Crowe, Francesca L.; Boeing, Heiner; Förster, Jana; Quirós, J. Ramón; Molina Montes, Esther; Huerta Castaño, José María; Engeset, Dagrun; Skeie, Guri; Trichopoulou, Antonia; Dilis, Vardis; Tsiotas, Konstantinos; Peeters, Petra H. M.; Khaw, Kay-Tee; Wareham, Nicholas J.; Bueno de Mesquita, H. Bas; Ocké, Marga C.; Olsen, Anja; Tjønneland, Anne; Tumino, Rosario; Johansson, Gerd; Johansson, Ingegerd; Ardanaz, Eva; Sacerdote, Carlotta; Sonestedt, Emily; Ericson, Ulrika; Clavel-Chapelon, Françoise; Boutron-Ruault, Marie-Christine; Fagherazzi, Guy; Salvini, Simonetta; Amiano, Pilar |
| 6-May-2021 | Dietary intake of advanced glycation endproducts and risk of hepatobiliary cancers: A multinational cohort study | Mayén, Ana Lucia; Aglago, Elom K.; Knaze, Viktoria; Cordova, Reynalda; Schalkwijk, Casper G.; Wagner, Karl‐heinz; Aleksandrova, Krasimira; Fedirko, Veronika; Keski‐Rahkonen, Pekka; Leitzmann, Michael F.; Katzke, Verena; Srour, Bernard; Schulze, Matthias B.; Masala, Giovanna; Krogh, Vittorio; Panico, Salvatore; Tumino, Rosario; Bueno de Mesquita, H. Bas; Brustad, Magritt; Agudo, Antonio; Chirlaque, María Dolores; Amiano, Pilar; Ohlsson, Bodil; Ramne, Stina; Aune, Dagfinn; Weiderpass, Elisabete; Jenab, Mazda; Freisling, Heinz |