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| Issue Date | Title | Author(s) |
|---|---|---|
| 23-Sep-2009 | Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease | Monagas, Maria; Khan, Nasiruddin; Andrés Lacueva, Ma. Cristina; Casas Rodríguez, Rosa M.; Urpí Sardà, Mireia; Llorach, Rafael; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
| 2011 | Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach | Urpí Sardà, Mireia; Llorach, Rafael; Monagas, Maria; Khan, Nasiruddin; Rotchés Ribalta, Maria; Roura Carvajal, Elena; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon; Andrés Lacueva, Ma. Cristina |
| 21-Feb-2014 | Cocoa polyphenols and inflammatory markers of cardiovascular disease | Khan, Nasiruddin; Khymenets, Olha; Urpí Sardà, Mireia; Tulipani, Sara; Garcia Aloy, Mar; Monagas, Maria; Mora Cubillos, Lyda Ximena; Llorach, Rafael; Andrés Lacueva, Ma. Cristina |
| 21-May-2010 | Effect of cocoa powder in the prevention of cardiovascular disease: biological consumption and inflammatory biomarkers. A metabolomic approach (Seminaris de Recerca 2010) | Urpí Sardà, Mireia |
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