Please use this identifier to cite or link to this item: https://hdl.handle.net/2445/219646
Title: Prediagnostic plasma nutrimetabolomics and prostate cancer risk: a nested case–control analysis within the EPIC study 
Author: Almanza Aguilera, Enrique
Martínez Huélamo, Miriam
López-Hernández, Yamilé
Guiñón Fort, Daniel
Guadall, Anna
Cruz, Meryl
Perez-Cornago, Aurora
Rostgaard-Hansen, Agnetha Linn
Tjønneland, Anne
Dahm, Christina C.
Katzke, Verena
Schulze, Matthias B.
Masala, Giovanna
Agnoli, Claudia
Tumino, Rosario
Ricceri, Fulvio
Lasheras, Cristina
Crous Bou, Marta
Sánchez, Maria-José
Aizpurua-Atxega, Amaia
Guevara, Marcela
Tsilidis, Konstantinos K.
Chrysovalantou Chatziioannou, Anastasia
Weiderpass, Elisabete
Travis, Ruth C.
Wishart, David S.
Andrés Lacueva, Ma. Cristina
Zamora-Ros, Raul
Keywords: Metabolisme
Nutrició
Càncer de pròstata
Metabolism
Nutrition
Prostate cancer
Issue Date: 8-Dec-2024
Publisher: MDPI
Abstract: Background and Objective: Nutrimetabolomics may reveal novel insights into early metabolic alterations and the role of dietary exposures on prostate cancer (PCa) risk. We aimed to prospectively investigate the associations between plasma metabolite concentrations and PCa risk, including clinically relevant tumor subtypes. Methods: We used a targeted and large-scale metabolomics approach to analyze plasma samples of 851 matched PCa case-control pairs from the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. Associations between metabolite concentrations and PCa risk were estimated by multivariate conditional logistic regression analysis. False discovery rate (FDR) was used to control for multiple testing correction. Results: Thirty-one metabolites (predominately derivatives of food intake and microbial metabolism) were associated with overall PCa risk and its clinical subtypes (p < 0.05), but none of the associations exceeded the FDR threshold. The strongest positive and negative associations were for dimethylglycine (OR = 2.13; 95% CI 1.16-3.91) with advanced PCa risk (n = 157) and indole-3-lactic acid (OR = 0.28; 95% CI 0.09-0.87) with fatal PCa risk (n = 57), respectively; however, these associations did not survive correction for multiple testing. Conclusions: The results from the current nutrimetabolomics study suggest that apart from early metabolic deregulations, some biomarkers of food intake might be related to PCa risk, especially advanced and fatal PCa. Further independent and larger studies are needed to validate our results.
Note: Reproducció del document publicat a: https://doi.org/10.3390/cancers16234116
It is part of: Cancers, 2024, vol. 16, num.23
URI: https://hdl.handle.net/2445/219646
Related resource: https://doi.org/10.3390/cancers16234116
ISSN: 2072-6694
Appears in Collections:Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)
Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))

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