Search
Add filters:
Use filters to refine the search results.
Item hits:
| Issue Date | Title | Author(s) |
|---|---|---|
| Sep-2019 | Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, after an Organic Intervention Diet | Hurtado Barroso, Sara; Quifer Rada, Paola; Marhuenda-Muñoz, María; Rinaldi de Alvarenga, José Fernando; Tresserra i Rimbau, Anna; Lamuela Raventós, Rosa Ma. |
| 15-Apr-2019 | Acute Effect of a Single Dose of Tomato Sofrito on Plasmatic Inflammatory Biomarkers in Healthy Men | Hurtado Barroso, Sara; Martínez Huélamo, Miriam; Rinaldi de Alvarenga, José Fernando; Quifer Rada, Paola; Vallverdú i Queralt, Anna; Pérez-Fernández, Silvia; Lamuela Raventós, Rosa Ma. |
| 19-Aug-2019 | Health-promoting properties of oleocanthal and oleacein: two secoiridoids from extra-virgin olive oil | Lozano-Castellón, Julián; López-Yerena, Anallely; Rinaldi de Alvarenga, José Fernando; Romero Del Castillo-Alba, Jaume; Vallverdú i Queralt, Anna; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma. |
| 2-Apr-2019 | Using Extra Virgin Olive Oil to Cook Vegetables Enhances Polyphenol and Carotenoid Extractability: A Study Applying the sofrito Technique | Rinaldi de Alvarenga, José Fernando; Quifer Rada, Paola; Francetto Juliano, Fernanda; Hurtado Barroso, Sara; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma. |
| 10-Nov-2019 | Microbial Phenolic Metabolites: Which Molecules Actually Have an Effect on Human Health? | Marhuenda-Muñoz, María; Laveriano-Santos, Emily P.; Tresserra i Rimbau, Anna; Lamuela Raventós, Rosa Ma.; Martínez Huélamo, Miriam; Vallverdú i Queralt, Anna |
| 2019 | Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examination | Hernáez Camba, Álvaro; Soria Florido, María Trinidad; Schröder, Helmut, 1958-; Ros Rahola, Emilio; Pintó Sala, Xavier; Estruch Riba, Ramon; Salas Salvadó, Jordi; Corella Piquer, Dolores; Arós, Fernando; Serra Majem, Lluís; Martínez-González, Miguel Ángel, 1957-; Fiol Sala, Miguel; Lapetra, José; Elosua, Roberto; Lamuela Raventós, Rosa Ma.; Fitó Colomer, Montserrat |
| Sep-2019 | Lyophilized Maqui (Aristotelia chilensis) Berry Induces Browning in the Subcutaneous White Adipose Tissue and Ameliorates the Insulin Resistance in High Fat Diet-Induced Obese Mice | Sandoval, Viviana; Femenias, Antoni; Martínez Garza, Úrsula; Sanz Lamora, Héctor; Castagnini, Juan Manuel; Quifer Rada, Paola; Lamuela Raventós, Rosa Ma.; Marrero González, Pedro F.; Haro Bautista, Diego; Relat Pardo, Joana |
| 24-Dec-2019 | Is eating raisins healthy? | Olmo-Cunillera, Alexandra; Escobar Avello, Danilo; Pérez, Andy J.; Marhuenda-Muñoz, María; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
| 26-Sep-2019 | Dietary patterns and Cardiovascular risk factors in spanish adolescents: A cross-sectional analysis of the SI! program for health promotion in secondary schools | Bodega, Patricia; Fernández Alvira, Juan Miguel; Santos-Beneit, Gloria; Cos Gandoy, Amaya de; Fernández Jiménez, Rodrigo; Moreno, Luis Alberto; Miguel, Mercedes de; Carral, Vanesa; Orrit, Xavier; Carvajal, Isabel; Storniolo, Carolina Emilia; Tresserra i Rimbau, Anna; Doménech, Mónica; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.; Fuster, Valentín |
| 13-Aug-2019 | Bioactive compounds of cooked tomato sauce modulate oxidative stress and arachidonic acid cascade induced by oxidized LDL in macrophage cultures | Storniolo, Carolina Emilia; Sacanella, Ignasi; Mitjavila Cors, Maria Teresa; Lamuela Raventós, Rosa Ma.; Moreno Aznárez, Juan José |
Discover
Subject