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Issue Date	Title	Author(s)
28-Feb-2018	Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses	García Conesa, María Teresa; Chambers, Karen; Combet, Emilie; Pinto, Paula; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Pascual Teresa, Sonia de; Mena, Pedro; Konic Ristic, Aleksandra; Hollands, Wendy J.; Kroon, Paul A.; Rodriguez-Mateos, Ana; Istas, Geoffrey; Kontogiorgis, Christos A.; Rai, Dilip K.; Gibney, Eileen R.; Morand, Christine; Espín, Juan Carlos; González-Sarrías, Antonio
22-Mar-2019	Biomarkers of food intake for nuts and vegetable oils: an extensive literature search	Garcia Aloy, Mar; Hulshof, Paul J. M; Estruel Amades, Seila; Osté, Maryse C. J.; Lankinen, Maria; Geleijnse, Johanna M.; Goede, Janette de; Ulaszewska, Marynka M.; Mattivi, Fulvio; Bakker, Stephan J. L.; Schwab, Ursula; Andrés Lacueva, Ma. Cristina
Nov-2012	Leches infantiles en España durante los años ochenta: impacto de las recomendaciones internacionales	Boatella Riera, Josep; Bou Novensà, Ricard
2012	Las leches infantiles durante el periodo 1955-1975 en España: años de transición e innovaciones	Boatella Riera, Josep; Bou Novensà, Ricard
2013	Las harinas lacteadas en España (I): 1865-1965	Boatella Riera, Josep
2013	Productos dietéticos singulares (1900-1950) II: cientificismo y publicidad	Boatella Riera, Josep
2015	El 'Laboratorio de leches preparadas' y la introducción de las leches albuminosas en España	Boatella Riera, Josep
23-May-2019	Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive Oil	López-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Tresserra i Rimbau, Anna; Quifer Rada, Paola; Jiménez, Brígida; Pérez Bosch, Maria; Vallverdú i Queralt, Anna
6-Dec-2019	Eating jet lag: A marker of the variability in meal timing and its association with body mass index	Zerón-Rugerio, María Fernanda; Hernáez Camba, Álvaro; Porras Loaiza, Armida Patricia; Cambras Riu, Trinitat; Izquierdo Pulido, Maria
20-Sep-2018	Toward a harmonized and standardized protocol for the determination of total hydroxytyrosol (Htyr) and tyrosol (Tyr) content in virgin olive oil. Extraction solvent	Nenadis, Nikolaos; Mastralexi, Aspasia; Tsimidou, Maria Z.; Vichi, S. (Stefania); Quintanilla-Casas, Beatriz; Donarski, James; Bailey-Horne, Victoria; Butinar, Bojan; Miklavčič, Milena; García-González, Diego Luis; Gallina Toschi, Tullia
30-Jul-2019	Social jet lag associates negatively with the adherence to the Mediterranean Diet and Body Mass Index among young adults	Zerón-Rugerio, María Fernanda; Cambras Riu, Trinitat; Izquierdo Pulido, Maria
30-Sep-2019	Profiling versus fingerprinting analysis of sesquiterpene hydrocarbons for the geographical authentication of extra virgin olive oils	Quintanilla-Casas, Beatriz; Bertin, Sofia; Leik, Kerstin; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; Valli, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Tres Oliver, Alba; Vichi, S. (Stefania)
30-Jul-2018	Determination of the protonation preferences of bilin pigments in cryptophyte antenna complexes	Corbella Morató, Marina; Toa, Zi. S. D.; Scholes, Gregory D.; Luque Garriga, F. Xavier; Curutchet Barat, Carles E.
7-May-2012	Control of biogenic amines in fermented sausages: role of starter cultures	Latorre Moratalla, Mariluz; Bover i Cid, Sara; Veciana Nogués, María Teresa; Vidal Carou, Ma. Carmen
2017	Non-Saccharomyces Yeasts nitrogen source preferences: Impact on sequential fermentation and wine volatile compounds profile	Gobert, Antoine; Tourdot Maréchale, Raphaëlle; Morge, Christophe; Sparrow, Céline; Liu, Youzhong; Quintanilla-Casas, Beatriz; Vichi, S. (Stefania); Alexandre, Hervé
27-Oct-2017	Cultivar diversity of grape skin polyphenol composition and changes in response to drought investigated by LC-MS based metabolomics	Pinasseau, Lucie; Vallverdú i Queralt, Anna; Verbaere, Arnaud; Roques, Maryline; Meudec, Emmanuelle; Le Cunff, Loïc; Péros, Jean-Pierre; Ageorges, Agnès; Sommerer, Nicolas; Boulet, Jean-Claude; Terrier, Nancy; Cheynier, Veronique
27-May-2019	Enantioselective formal synthesis of (+)-madangamine A	Are, Celeste; Pérez Bosch, Maria; Bosch Cartes, Joan; Amat Tusón, Mercedes
7-Jun-2019	Effect of the Degree of Polymerization of Fructans on Ex Vivo Fermented Human Gut Microbiome	Astó Sánchez-Lafuente, Erola; Méndez, Iago; Rodríguez-Prado, Maria; Cuñé Castellana, J.; Espadaler Mazo, J.; Farran, Andreu
27-Jul-2018	Biomarkers of food intake for cocoa and liquorice (products): a systematic review.	Michielsen, Charlotte C. J. R.; Almanza Aguilera, Enrique; Brouwer-Brolsma, Elske M.; Urpí Sardà, Mireia; Afman, Lydia A.
30-May-2018	Validation of biomarkers of food intake¿critical assessment of candidate biomarkers	Dragsted, Lars O.; Gao, Qian; Scalbert, Augustin; Vergères, Guy; Kolehmainen, Marjukka; Manach, Claudine; Brennan, Lorraine; Afman, Lydia A.; Wishart, David S.; Andrés Lacueva, Ma. Cristina; Garcia Aloy, Mar; Verhagen, Hans; Feskens, Edith J. M.; Praticò, Giulia

Recent Submissions

Early-stage effects of carbon-rich soil amendments stimulate retention-related nitrogen genes while maintaining nitrogen and yield levels

Ground-breaking comparison of target stable isotope ratios vs. emerging sesquiterpene fingerprinting for authenticating virgin olive oil origin

Microbiota-derived resveratrol metabolites: new biomarkers of red wine consumption are inversely associated with inflammation in a longitudinal study of a Mediterranean population  

YAT2150: Overcoming limitations of traditional amyloid dyes in aggregation studies

Influence of Seed Disinfection Treatments on the Germination Rate and Histamine-Degrading Activity of Legume Sprouts