Analysis of UV ink photoinitiators in packaged food by fast liquid chromatography at subambient temperature coupled to tandem mass spectrometry
| dc.contributor.author | Gallart Ayala, Hèctor | |
| dc.contributor.author | Núñez Burcio, Oscar | |
| dc.contributor.author | Moyano Morcillo, Encarnación | |
| dc.contributor.author | Galcerán Huguet, M. Teresa | |
| dc.date.accessioned | 2016-05-02T12:11:59Z | |
| dc.date.available | 2016-05-02T12:11:59Z | |
| dc.date.issued | 2010-11-27 | |
| dc.date.updated | 2016-05-02T12:12:04Z | |
| dc.description.abstract | A fast method of liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) was developed for the analysis of eleven UV ink photoinitiators in packaged food. Chromatographic separation was achieved in a pentafluorophenylpropyl (PFPP) column at 5ºC and acetonitrile:25 mM formic acid-ammonium formate (pH 2.7) in gradient elution. To reduce sample treatment, a QuEChERS (quick, easy, cheap, effective, rugged and safe) method for the extraction and clean-up of UV photoinitiators in packaged foods was evaluated. Triple quadrupole working in H-SRM on Q1 mode was used for both quantitation and confirmation purposes and the most intense and selective transitions were chosen. Quality parameters of the developed QuEChERS LC-MS/MS method were established and applied for the analysis of photoinitiators in food packaged at ng kg-1 levels. | |
| dc.format.extent | 28 p. | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.idgrec | 582866 | |
| dc.identifier.issn | 0021-9673 | |
| dc.identifier.uri | https://hdl.handle.net/2445/98160 | |
| dc.language.iso | eng | |
| dc.publisher | Elsevier B.V. | |
| dc.relation.isformatof | Versió postprint del document publicat a: http://dx.doi.org/10.1016/j.chroma.2010.11.054 | |
| dc.relation.ispartof | Journal of Chromatography A, 2010, vol. 1218, num. 3, p. 459-466 | |
| dc.relation.uri | http://dx.doi.org/10.1016/j.chroma.2010.11.054 | |
| dc.rights | (c) Elsevier B.V., 2010 | |
| dc.rights.accessRights | info:eu-repo/semantics/openAccess | |
| dc.source | Articles publicats en revistes (Enginyeria Química i Química Analítica) | |
| dc.subject.classification | Envasament d'aliments | |
| dc.subject.classification | Espectrometria de masses | |
| dc.subject.classification | Cromatografia de líquids | |
| dc.subject.other | Food packaging | |
| dc.subject.other | Mass spectrometry | |
| dc.subject.other | Liquid chromatography | |
| dc.title | Analysis of UV ink photoinitiators in packaged food by fast liquid chromatography at subambient temperature coupled to tandem mass spectrometry | |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/acceptedVersion |
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