Germination, physio-anatomical behavior, and productivity of wheat plants irrigated with magnetically treated seawater

dc.contributor.authorSelim, Dalia Abdel-Fattah H.
dc.contributor.authorZayed, Muhammad
dc.contributor.authorAli, Maha M. E.
dc.contributor.authorEldesouky, Heba S.
dc.contributor.authorBonfill Baldrich, Ma. Mercedes
dc.contributor.authorEl-Tahan, Amira M.
dc.contributor.authorIbrahim, Omar M.
dc.contributor.authorEl-Saadony, Mohamed T.
dc.contributor.authorEl-Tarabily, Khaled A.
dc.contributor.authorAbuQamar, Synan F.
dc.contributor.authorElokkiah, Samira
dc.date.accessioned2023-03-10T10:12:59Z
dc.date.available2023-03-10T10:12:59Z
dc.date.issued2022-08-17
dc.date.updated2023-03-10T10:12:59Z
dc.description.abstractSalinity is an abiotic stress that reduces the seed germination and productivity of wheat. The objective of this study was to assess the impact of irrigation with magnetically treated seawater on the germination, growth, certain physiological and anatomical parameters, and production attributes of wheat (Triticum aestivum L.) cv. Sakha 93 plants. Experiments were conducted in the Experimental Farm of the Faculty of Agriculture, Menoufia University, Egypt, during two consecutive winter seasons. Pot experiments involved ten treatments with non-magnetized and magnetized water with various degrees of salinity. Plant samples were taken 95 days after sowing. Irrigation with magnetically treated seawater was found to have beneficial effects on plant growth, water relations, biochemical characteristics, and yield components compared with untreated plants. The germination of wheat seeds increased 13% when treated with magnetic seawater. On the yield scale, the spike length was increased by 40% in season one, and 82% in season two when compared to the control, while the weight of 100 grains increased by 148% and 171%, in each season, respectively, when treated with magnetic water. The anatomical leaf and stem parameters of the plants were markedly improved by watering with magnetically treated seawater at 10 dS m-1 compared to the control. However, the leaf water deficit, transpiration rate, and abscisic acid content in the plant shoots decreased significantly (p < 0.05). The use of magnetically treated seawater of up to 7.5 dS m-1, instead of tap water, is recommended due to benefits to germination and seedling parameters, growth, yield, and physiological, chemical, and anatomical characteristics. In conclusion, magnetic treatment of seawater improved germination performance, growth, and yield of wheat under saline conditions. Keywords: chemical constituents; growth; leaf blade and stem structure; magnetic field; seawater; water relations.
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec726143
dc.identifier.issn1664-462X
dc.identifier.urihttps://hdl.handle.net/2445/194985
dc.language.isoeng
dc.publisherFrontiers Media
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3389/fpls.2022.923872
dc.relation.ispartofFrontiers in Plant Science, 2022, vol. 13
dc.relation.urihttps://doi.org/10.3389/fpls.2022.923872
dc.rightscc-by (c) Selim, Dalia Abdel-Fattah H. et al., 2022
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceArticles publicats en revistes (Biologia, Sanitat i Medi Ambient)
dc.subject.classificationFisiologia vegetal
dc.subject.classificationBlat
dc.subject.classificationAbastament d'aigua
dc.subject.classificationAigua salada
dc.subject.otherPlant physiology
dc.subject.otherWheat
dc.subject.otherWater-supply
dc.subject.otherSaline waters
dc.titleGermination, physio-anatomical behavior, and productivity of wheat plants irrigated with magnetically treated seawater
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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