Production of Encecalin in Cell Cultures and Hairy Roots of Helianthella quinquenervis (Hook.) A. Gray

dc.contributor.authorHernández Altarmirano, J. Mabel
dc.contributor.authorFernández Ugidos, Irene
dc.contributor.authorPalazón Barandela, Javier
dc.contributor.authorBonfill Baldrich, Ma. Mercedes
dc.contributor.authorGarcía Angulo, Penélope
dc.contributor.authorÁlvarez, Jesús
dc.contributor.authorAcebes, José L.
dc.contributor.authorBye, Robert
dc.contributor.authorEncina, Antonio
dc.date.accessioned2021-02-25T12:09:56Z
dc.date.available2021-02-25T12:09:56Z
dc.date.issued2020-07-15
dc.date.updated2021-02-25T12:09:56Z
dc.description.abstractPlant cell and organ cultures of Helianthella quinquenervis, a medicinal plant whose roots are used by the Tarahumara Indians of Chihuahua, Mexico, to relieve several ailments, were established to identify and quantify some chromenes with biological activity, such as encecalin, and to evaluate their potential for biotechnological production. Gas chromatography-mass spectrometry (GC-MS) analysis corroborated the presence of quantifiable amounts of encecalin in H. quinquenervis cell cultures (callus and cell suspensions). In addition, hairy roots were obtained through three transformation protocols (prick, 45-s sonication and co-culture), using wild type Agrobacterium rhizogenes A4. After three months, cocultivation achieved the highest percentage of transformation (66%), and a comparable production (FW) of encecalin (110 g/g) than the sonication assay (120 g/g), both giving far higher yields than the prick assay (19 g/g). Stable integration of rolC and aux1 genes in the transformed roots was confirmed by polymerase chain reaction (PCR). Hairy roots from cocultivation (six months-old) accumulated as much as 1086 g/g (FW) of encecalin, over three times higher than the cell suspension cultures. The production of encecalin varied with growth kinetics, being higher at the stationary phase. This is the first report of encecalin production in hairy roots of H. quinquenervis, demonstrating the potential for a future biotechnological production of chromenes.
dc.format.extent20 p.
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec705416
dc.identifier.issn1420-3049
dc.identifier.pmid32679820
dc.identifier.urihttps://hdl.handle.net/2445/174302
dc.language.isoeng
dc.publisherMDPI
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3390/molecules25143231
dc.relation.ispartofMolecules, 2020, vol. 25(14), num. 3231
dc.relation.urihttps://doi.org/10.3390/molecules25143231
dc.rightscc-by (c) Hernández Altarmirano, J. Mabel et al., 2020
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es
dc.sourceArticles publicats en revistes (Biologia, Sanitat i Medi Ambient)
dc.subject.classificationPlantes medicinals
dc.subject.classificationMetabòlits
dc.subject.classificationMetabolisme cel·lular
dc.subject.otherMedicinal plants
dc.subject.otherMetabolites
dc.subject.otherCell metabolism
dc.titleProduction of Encecalin in Cell Cultures and Hairy Roots of Helianthella quinquenervis (Hook.) A. Gray
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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