L'almoina pontifícia d'Avinyó i els seus inicis (1316-1324) en temps de Joan XXII

dc.contributor.authorBertran i Roigé, Prim, 1948-2014
dc.date.accessioned2015-12-23T20:01:17Z
dc.date.available2015-12-23T20:01:17Z
dc.date.issued2003
dc.date.updated2015-12-23T20:01:18Z
dc.description.abstractStudy of Alms' pontifical beginning from Avignon, under John XXII papacy, and in the years that follow the first signal of crisis in the beginning of 14th century. There are considered the food helps to the poors, the quantity and quality of these foods, the helps to the religious, pilgrims and poor maids without dowry. There are been used the detailed accounts of Apostolic Chamber from years 1317 to 1324.
dc.format.extent25 p.
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec515483
dc.identifier.issn0212-2960
dc.identifier.urihttps://hdl.handle.net/2445/68594
dc.language.isocat
dc.publisherUniversitat de Barcelona
dc.relation.isformatofReproducció del document publicat a: http://www.raco.cat/index.php/ActaHistorica/article/view/188891/254873
dc.relation.ispartofActa Historica et Archaeologica Mediaevalia, 2003, num. 25, p. 291-315
dc.rights(c) Bertran i Roigé, Prim, 1948-2014, 2003
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.sourceArticles publicats en revistes (Història i Arqueologia)
dc.subject.classificationPobresa
dc.subject.classificationAlimentació
dc.subject.classificationEsglésia
dc.subject.classificationAvinyó (França)
dc.subject.otherPoverty
dc.subject.otherDiet
dc.subject.otherChurch
dc.subject.otherAvignon (France)
dc.subject.otherJoan XXII, papa, 1249?-1334
dc.subject.otherSegle XIV
dc.subject.other14th century
dc.titleL'almoina pontifícia d'Avinyó i els seus inicis (1316-1324) en temps de Joan XXII
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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