Administration time effect of dietary proanthocyanidins on the metabolome of Fischer 344 rats is sex- and diet-dependent

dc.contributor.authorArreaza-Gil, Verónica
dc.contributor.authorPalacios-Jordan, Héctor
dc.contributor.authorRomero Romero, María del Mar
dc.contributor.authorTorres-Fuentes, Cristina
dc.contributor.authorRodríguez, Miguel Angel
dc.contributor.authorRemesar Betlloch, Xavier
dc.contributor.authorFernández López, José Antonio
dc.contributor.authorArola-Arnal, Anna
dc.date.accessioned2023-08-29T08:43:47Z
dc.date.available2023-08-29T08:43:47Z
dc.date.issued2023-07-11
dc.date.updated2023-08-29T08:43:47Z
dc.description.abstractProanthocyanidins (PAs) are one of the most commonly ingested polyphenols in the human diet, with a wide range of beneficial health effects. Remarkably, PAs have been reported to influence core and peripheral clock genes expression, and their effects may change in a time-of-day dependent manner. Therefore, the aim of this study was to investigate whether the capacity of PAs to modulate the metabolome is conditioned by the time-of-day in which these compounds are consumed in a diet- and sexdependent manner. To do this, a grape seed proanthocyanidin extract (GSPE) was administered to female and male Fischer 344 rats at ZT0 (in the morning) and ZT12 (at night) and the GSPE administration time effect was evaluated on clock genes expression, melatonin hormone and serum metabolite levels in a healthy and obesogenic context. The results showed an administration time effect of GSPE on the metabolome in a sex and diet-dependent manner. Specifically, there was an effect on amino acid, lipid and cholate metabolite levels that correlated with the central clock genes expression. Therefore, this study shows a strong influence of sex and diet on the PAs effects on the metabolome, modulated in turn by the time-of-day.
dc.format.extent552 p.
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec737656
dc.identifier.issn2042-6496
dc.identifier.urihttps://hdl.handle.net/2445/201620
dc.language.isoeng
dc.publisherRoyal Society of Chemistry
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.1039/d3fo01551c
dc.relation.ispartofFood & Function, 2023, vol. 14, num. 15, p. 6753-7304
dc.relation.urihttps://doi.org/10.1039/d3fo01551c
dc.rightscc by-nc (c) Arreaza-Gil, Verónica et al., 2023
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by-nc/3.0/es/*
dc.sourceArticles publicats en revistes (Bioquímica i Biomedicina Molecular)
dc.subject.classificationPolifenols
dc.subject.classificationExpressió gènica
dc.subject.classificationMetabolòmica
dc.subject.otherPolyphenols
dc.subject.otherGene expression
dc.subject.otherMetabolomics
dc.titleAdministration time effect of dietary proanthocyanidins on the metabolome of Fischer 344 rats is sex- and diet-dependent
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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