Operationalizing the 2018 World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Cancer Prevention Recommendations: A Standardized Scoring System

dc.contributor.authorShams-White, Marissa M.
dc.contributor.authorBrockton, Nigel T.
dc.contributor.authorMitrou, Panagiota
dc.contributor.authorRomaguera, Dora
dc.contributor.authorBrown, Susannah
dc.contributor.authorBender, Alice
dc.contributor.authorKahle, Lisa L.
dc.contributor.authorReedy, Jill
dc.date.accessioned2019-09-02T09:56:43Z
dc.date.available2019-09-02T09:56:43Z
dc.date.issued2019-07-12
dc.date.updated2019-08-02T18:00:59Z
dc.description.abstractBackground: Following the publication of the 2018 World Cancer Research Fund (WCRF) and American Institute for Cancer Research (AICR) Third Expert Report, a collaborative group was formed to develop a standardized scoring system and provide guidance for research applications. Methods: The 2018 WCRF/AICR Cancer Prevention Recommendations, goals, and statements of advice were examined to define components of the new Score. Cut-points for scoring were based on quantitative guidance in the 2018 Recommendations and other guidelines, past research that operationalized 2007 WCRF/AICR Recommendations, and advice from the Continuous Update Project Expert Panel. Results: Eight of the ten 2018 WCRF/AICR Recommendations concerning weight, physical activity, diet, and breastfeeding (optional), were selected for inclusion. Each component is worth one point: 1, 0.5, and 0 points for fully, partially, and not meeting each recommendation, respectively (Score: 0 to 7–8 points). Two recommendations on dietary supplement use and for cancer survivors are not included due to operational redundancy. Additional guidance stresses the importance of accounting for other risk factors (e.g., smoking) in relevant models. Conclusions: The proposed 2018 WCRF/AICR Score is a practical tool for researchers to examine how adherence to the 2018 WCRF/AICR Recommendations relates to cancer risk and mortality in various adult populations..
dc.format.extent13 p.
dc.format.mimetypeapplication/pdf
dc.identifier.issn2072-6643
dc.identifier.pmid31336836
dc.identifier.urihttps://hdl.handle.net/2445/139018
dc.language.isoeng
dc.publisherMDPI
dc.relation.isformatofReproducció del document publicat a: http://dx.doi.org/10.3390/nu11071572
dc.relation.ispartofNutrients, 2019, vol. 11, num. 7
dc.relation.urihttp://dx.doi.org/10.3390/nu11071572
dc.rightscc by (c) Shams-White et al., 2019
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/
dc.sourceArticles publicats en revistes (ISGlobal)
dc.subject.classificationCàncer
dc.subject.classificationNutrició
dc.subject.classificationCondició física
dc.subject.otherCancer
dc.subject.otherNutrition
dc.subject.otherPhysical fitness
dc.titleOperationalizing the 2018 World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Cancer Prevention Recommendations: A Standardized Scoring System
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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