Joule's experiment: An historico-critical approach

dc.contributor.advisor	Pérez Canals, Enric
dc.contributor.author	Pou Gallo, Marcos
dc.date.accessioned	2015-10-20T10:16:52Z
dc.date.available	2015-10-20T10:16:52Z
dc.date.issued	2015-01
dc.description	Treballs Finals de Grau de Física, Facultat de Física, Universitat de Barcelona, Any: 2015, Tutor: Enric Pérez Canals	ca
dc.description.abstract	We present the result of the historical analysis of Joule's paper "The mechanical equivalent of heat" (1849). We give a brief but close examination of his measurements of the mechanical value of a calorie, as well as their in uence in the birth of thermodynamics.	ca
dc.format.extent	5 p.
dc.format.mimetype	application/pdf
dc.identifier.uri	https://hdl.handle.net/2445/67342
dc.language.iso	eng	ca
dc.rights	cc-by-nc-nd (c) Pou Gallo, 2015
dc.rights.accessRights	info:eu-repo/semantics/openAccess	ca
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.source	Treballs Finals de Grau (TFG) - Física
dc.subject.classification	Termodinàmica	cat
dc.subject.classification	Història de la ciència	cat
dc.subject.classification	Treballs de fi de grau	cat
dc.subject.other	Thermodynamics	eng
dc.subject.other	History of sciences	eng
dc.subject.other	Bachelor's theses	eng
dc.subject.other	Joule, James Prescott, 1818-1889
dc.title	Joule's experiment: An historico-critical approach	eng
dc.type	info:eu-repo/semantics/bachelorThesis	ca

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