Browsing by Subject Nutrition
Showing results 125 to 144 of 234
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| Issue Date | Title | Author(s) |
|---|---|---|
| 7-Jan-2020 | Impact of Nutrition on Pulmonary Arterial Hypertension | Callejo, María; Barberà i Mir, Joan Albert; Duarte, Juan; Perez-Vizcaino, Francisco |
| Jun-2021 | Les implicacions en l’estat nutricional i de salut del seguiment de dietes vegetarianes durant la infància i l’adolescència: revisió sistemàtica | Turon Bosch, Mònica |
| 1-Aug-2013 | Important role of ventromedial hypothalamic carnitine palmitoyltransferase-1a in the control of food intake | Gao, Su; Serra i Cucurull, Dolors; Keung, Wendy; García Hegardt, Fausto; Lopaschuk, Gary D. |
| 13-Sep-2017 | In rats fed high-energy diets, taste, rather than fat content, is the key factor increasing food intake: a comparison of a cafeteria and a lipid-supplemented standard diet | Oliva Lorenzo, Laia; Aranda, Tània; Caviola, Giada; Fernández-Bernal, Anna; Alemany, Marià, 1946-; Fernández López, José Antonio; Remesar Betlloch, Xavier |
| Sep-2019 | Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, after an Organic Intervention Diet | Hurtado Barroso, Sara; Quifer Rada, Paola; Marhuenda-Muñoz, María; Rinaldi de Alvarenga, José Fernando; Tresserra i Rimbau, Anna; Lamuela Raventós, Rosa Ma. |
| 2012 | Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study | Knaze, Viktoria; Zamora-Ros, Raul; Luján Barroso, Leila; Romieu, Isabelle; Scalbert, Augustin; Slimani, Nadia; Riboli, Elio; Rossum, C. T., van; Bueno de Mesquita, H. Bas; Trichopoulou, Antonia; Dilis, Vardis; Tsiotas, Konstantinos; Skeie, Guri; Engeset, Dagrun; Quirós, J. Ramón; Molina Montes, Esther; Huerta Castaño, José María; Crowe, Francesca L.; Wirfält, Elisabet; Ericson, Ulrika; Peeters, Petra H. M.; Kaaks, Rudolf; Teucher, Birgit; Johansson, Gerd; Johansson, Ingegerd; Tumino, Rosario; Boeing, Heiner; Drogan, Dagmar; Amiano, Pilar; Mattiello, Amalia; Khaw, Kay-Tee; Luben, Robert; Krogh, Vittorio; Ardanaz, Eva; Sacerdote, Carlotta; Salvini, Simonetta; Overvad, Kim; Tjønneland, Anne; Olsen, Anja; Boutron-Ruault, Marie-Christine |
| 14-Mar-2019 | Intake of Individual Fatty Acids and Risk of Prostate Cancer in the European Prospective Investigation into Cancer and Nutrition | Pérez Cornago, Aurora; Huybrechts, Inge; Appleby, Paul N.; Schmidt, Julie A.; Crowe, Francesca L.; Overvad, Kim; Tjønneland, Anne; Kühn, Tilman; Katzke, Verena; Trichopoulou, Antonia; Karakatsani, Anna; Peppa, Eleni; Grioni, Sara; Palli, Domenico; Sacerdote, Carlotta; Tumino, Rosario; Bueno de Mesquita, H. Bas; Larrañaga, Nerea; Sánchez, Maria Jose; Quirós, J. Ramón; Ardanaz, Eva; Chirlaque, María Dolores; Agudo, Antonio; Bjartell, Anders; Wallström, Peter; Chajès, Véronique; Tsilidis, Konstantinos K.; Aune, Dagfinn; Riboli, Elio; Travis, Ruth C.; Key, Timothy J. |
| 28-Jan-2020 | Interaction between cognition and nutrition. Cognitive enhancers in order to improve athletes’ performance. | Prats Lara, Èlia |
| Jun-2021 | Intervenció nutricional en pacients oncològics de cap i coll: nutrició enteral i microbiota | Carreres González, Cristina |
| 26-Apr-2022 | Intestinal dysbiosis in patients with histamine intolerance | Sánchez Pérez, Sònia; Comas Basté, Oriol; Duelo, Adriana; Veciana Nogués, María Teresa; Berlanga Herranz, Mercedes; Latorre Moratalla, Mariluz; Vidal Carou, Ma. Carmen |
| 4-Feb-2017 | La dieta pobra en fibra afavoreix les infeccions | Bueno i Torrens, David, 1965- |
| 1-Nov-2008 | Las competencias profesionales del nutricionista deportivo | Bellotto, Maria Luisa; Palma Linares, Immaculada |
| 14-Sep-2020 | Living against the biological clock: The role of sleep, meal timing and circadian patterns in adiposity and dietary intake in young adults | Zerón-Rugerio, María Fernanda |
| 22-May-2013 | Llegums secs: botánica i salut. 1a Trobada sobre plantes d'ús alimentari, 22 de maig de 2013 | Hernández Salamanca, Jonathan; Medina López, Maria; Robles Hernández, Carolina; Solís Ochoa, Nadia Luisa; Tusquellas Mateo, Ferran |
| 2-Oct-2017 | LogMeal: Un entorn basat en el reconeixement del menjar per millorar els hàbits saludables | Radeva, Petia; Bolaños Solà, Marc; Soriano Oliú, Juan Luis; Aguilar, Eduardo |
| 27-Dec-2019 | Longitudinal association of changes in diet with changes in body weight and waist circumference in subjects at high cardiovascular risk: the PREDIMED trial | Konieczna, Jadwiga; Romaguera, Dora; Pereira, Verónica; Fiol Sala, Miguel; Razquin, Cristina; Estruch Riba, Ramon; Asensio, Eva M.; Babio, Nancy; Fitó Colomer, Montserrat; Gómez Gracia, Enrique; Ros Rahola, Emilio; Lapetra, José; Arós, Fernando; Serra Majem, Lluís; Pintó Sala, Xavier; Toledo Atucha, Estefanía; Sorlí, José V.; Bulló, Mònica; Schröder, Helmut, 1958-; Martínez-González, Miguel Ángel, 1957- |
| 30-Sep-2022 | Longitudinal association of dietary acid load with kidney function decline in an older adult population with metabolic syndrome | Valle-Hita, Cristina; Becerra Tomás, Nerea; Díaz López, Andrés; Vázquez Ruiz, Zenaida; Megías, Isabel; Corella Piquer, Dolores; Goday Arnó, Albert; Martínez, J. Alfredo, 1957-; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Estruch Riba, Ramon; Tinahones, Francisco J.; Lapetra, José; Serra Majem, Lluís; Bueno-Cavanillas, Aurora; Tur, Josep Antoni; Martín-Sánchez, Vicente; Pintó Sala, Xavier; Gaforio, José J.; Matía Martín, Pilar; Vidal i Cortada, Josep; Amengual-Galbarte, Angela; Daimiel, Lidia; Ros Rahola, Emilio; Garcia-Arellano, Ana; Barragán, Rocío; Fitó Colomer, Montserrat; Peña Orihuela, Patricia J.; Asencio, Alberto; Gómez Gracia, Enrique; Martinez Urbistondo, Diego; Morey, Marga; Casas, Rosa; Garrido-Garrido, Eva Maria; Tojal Sierra, Lucas; Damas-Fuentes, Miguel; Goñi, Estibaliz; Ortega Azorín, Carolina; Castañer, Olga; Garcia-Rios, Antonio; Gisbert Sellés, Cristina; Sayón Orea, Carmen; Schröder, Helmut, 1958-; Salas Salvadó, Jordi; Babio, Nancy |
| Sep-1985 | Los alimentos (I) | Cervera, Pilar |
| Oct-1985 | Los alimentos (II) | Cervera, Pilar |
| 2021 | Low-Histamine Diets: Is the Exclusion of Foods Justified by Their Histamine Content? | Sánchez Pérez, Sònia; Comas Basté, Oriol; Veciana Nogués, María Teresa; Latorre Moratalla, Mariluz; Vidal Carou, Ma. Carmen |