Rotavirus double infection model to study preventive dietary interventions

dc.contributor.authorRigo Adrover, Maria del Mar
dc.contributor.authorKnipping, K.
dc.contributor.authorGarssen, J.
dc.contributor.authorSaldaña-Ruíz, Sandra
dc.contributor.authorFranch i Masferrer, Àngels
dc.contributor.authorCastell, Margarida
dc.contributor.authorPérez-Cano, Francisco J.
dc.date.accessioned2019-03-21T12:46:12Z
dc.date.available2019-03-21T12:46:12Z
dc.date.issued2019-01-10
dc.date.updated2019-03-21T12:46:12Z
dc.description.abstractRotaviruses are the main cause of acute diarrhea among young children worldwide with an increased frequency of reinfection. Several life style factors, such as dietary components, may influence such processes by affecting the outcome of the first rotavirus infection and therefore having a beneficial impact on the anti-rotavirus immune responses during any subsequent reinfections. The aim of this research was to develop a double-infection model in rat that mimics real-life clinical scenarios and would be useful in testing whether nutritional compounds can modulate the rotavirus-associated disease and immune response. Three experimental designs and a preventive dietary-like intervention were conducted in order to achieve a differential response in the double-infected animals compared to the single-infected ones and to study the potential action of a modulatory agent in early life. Diarrhea was only observed after the first infection, with a reduction of fecal pH and fever. After the second infection an increase in body temperature was also found. The immune response against the second infection was regulated by the preventive effect of the dietary-like intervention during the first infection in terms of specific antibodies and DTH. A rotavirus-double-infection rat model has been developed and is suitable for use in future preventive dietary intervention studies. KEYWORDS: diarrhea; double-infection; model; rat; rotavirus
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec686429
dc.identifier.issn2072-6643
dc.identifier.pmid30634561
dc.identifier.urihttps://hdl.handle.net/2445/130738
dc.language.isoeng
dc.publisherMDPI
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3390/nu11010131
dc.relation.ispartofNutrients, 2019, vol. 11, num. 1, p. 131
dc.relation.urihttps://doi.org/10.3390/nu11010131
dc.rightscc-by (c) Rigo-Adrover, Mar et al., 2019
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es
dc.sourceArticles publicats en revistes (Bioquímica i Fisiologia)
dc.subject.classificationDiarrea
dc.subject.classificationMalalties inflamatòries intestinals
dc.subject.classificationMalalties infeccioses en els infants
dc.subject.otherDiarrhea
dc.subject.otherInflammatory bowel diseases
dc.subject.otherCommunicable diseases in children
dc.titleRotavirus double infection model to study preventive dietary interventions
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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