Stability of oral and fecal microbiome at room temperature: impact on diversity

dc.contributor.authorRius Sansalvador, Blanca
dc.contributor.authorBars Cortina, David
dc.contributor.authorKhannous Lleiffe, Olfat
dc.contributor.authorGarcia Serrano, Ainhoa
dc.contributor.authorGuinó, Elisabet
dc.contributor.authorSaus, Ester
dc.contributor.authorGabaldón, Toni
dc.contributor.authorMoreno Aguado, Víctor
dc.contributor.authorObón Santacana, Mireia
dc.date.accessioned2025-12-16T12:39:16Z
dc.date.available2025-12-16T12:39:16Z
dc.date.issued2025-04-30
dc.date.updated2025-12-01T15:53:20Z
dc.description.abstractIntroduction When collecting oral and fecal samples for large epidemiological microbiome studies, optimal storage conditions such as immediate freezing are not always feasible. It is essential to study the impact of temporary room temperature (RT) storage on microbiome diversity.Methods We conducted a pilot study to validate a sampling protocol based on the viability of 16S rRNA gene sequencing in microbiome samples. Fecal and oral samples from five participants were collected and preserved under different conditions: a) 70% ethanol; b) FIT tube for stool; and c) chlorhexidine solution for oral wash. Four aliquots per sample were stored at RT and frozen at days 0, 5, 10, and 15.Results Alpha diversity showed a maximum average decrease of 0.3%, 1.6%, and 1.7% after 5 days for oral, stool in ethanol, and stool in FIT samples, respectively. The relative abundances of the main phyla and orders remained stable throughout the 15 days.Discussion Microbiome diversity appears remarkably resilient. Fecal and oral samples stored at RT in 70% ethanol, chlorhexidine, and FIT tubes exhibited minimal changes over 15 days. These results support the feasibility of large-scale microbiome studies with delayed sample processing.
dc.format.extent11 p.
dc.format.mimetypeapplication/pdf
dc.identifier.issn2813-4338
dc.identifier.pmid34809575
dc.identifier.urihttps://hdl.handle.net/2445/224980
dc.language.isoeng
dc.publisherFrontiers Media SA
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3389/frmbi.2025.1334775
dc.relation.ispartofFrontiers in Microbiomes, 2025, vol. 4
dc.relation.urihttps://doi.org/10.3389/frmbi.2025.1334775
dc.rightscc-by (c) Rius Sansalvador, Blanca et al., 2025
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceArticles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))
dc.subject.classificationTests de sensibilitat microbiològica
dc.subject.classificationMicrobiota intestinal
dc.subject.classificationMicrobiologia oral
dc.subject.otherMicrobial sensitivity tests
dc.subject.otherGastrointestinal microbiome
dc.subject.otherOral microbiology
dc.titleStability of oral and fecal microbiome at room temperature: impact on diversity
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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