Blood Phytosterol Concentration and Genetic Variant Associations in a Sample Population

dc.contributor.authorGarrido Sánchez, Leticia
dc.contributor.authorLeiva Badosa, Elisabet
dc.contributor.authorLlop Talaveron, Josep
dc.contributor.authorPintó Sala, Xavier
dc.contributor.authorLozano Andreu, Toni
dc.contributor.authorCorbella Inglés, Emili
dc.contributor.authorAlia Ramos, Pedro
dc.contributor.authorArias Barquet, Lluis
dc.contributor.authorRamón Torrel, Josep Maria
dc.contributor.authorBadía Tahull, Maria B.
dc.date.accessioned2024-07-01T09:15:19Z
dc.date.available2024-07-01T09:15:19Z
dc.date.issued2024-04-05
dc.date.updated2024-06-14T12:24:06Z
dc.description.abstractThe main objective of this study was to determine plasma levels of PS and to study SNVs rs41360247, rs4245791, rs4148217, and rs11887534 of ABCG8 and the r657152 SNV at the ABO blood group locus in a sample of a population treated at our hospital, and to determine whether these SNVs are related to plasma PS concentrations. The secondary objective was to establish the variables associated with plasma PS concentrations in adults. Participants completed a dietary habit questionnaire and a blood sample was collected to obtain the following variables: campesterol, sitosterol, sitostanol, lanosterol, stigmasterol, biochemical parameters, and the SNVs. In addition, biometric and demographic variables were also recorded. In the generalized linear model, cholesterol and age were positively associated with total PS levels, while BMI was negatively related. For rs4245791, homozygous T allele individuals showed a significantly lower campesterol concentration compared with C homozygotes, and the GG alleles of rs657152 had the lowest levels of campesterol compared with the other alleles of the SNV. Conclusions: The screening of certain SNVs could help prevent the increase in plasma PS and maybe PNALD in some patients. However, further studies on the determinants of plasma phytosterol concentrations are needed.
dc.format.extent12 p.
dc.format.mimetypeapplication/pdf
dc.identifier.issn2072-6643
dc.identifier.pmid38613098
dc.identifier.urihttps://hdl.handle.net/2445/214045
dc.language.isoeng
dc.publisherMDPI AG
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3390/nu16071067
dc.relation.ispartofNutrients, 2024, vol. 16, num. 7
dc.relation.urihttps://doi.org/10.3390/nu16071067
dc.rightscc by (c) Garrido Sánchez, Leticia et al, 2024
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.sourceArticles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))
dc.subject.classificationFitosterols
dc.subject.classificationEspectroscòpia de plasma
dc.subject.otherPhytosterols
dc.subject.otherPlasma spectroscopy
dc.titleBlood Phytosterol Concentration and Genetic Variant Associations in a Sample Population
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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