The Association of Nighttime Fasting Duration and Prostate Cancer Risk: Results from the Multicase-Control (MCC) Study in Spain

dc.contributor.authorPalomar Cros, Anna
dc.contributor.authorEspinosa, Ana
dc.contributor.authorStraif, Kurt
dc.contributor.authorPérez Gómez, Beatriz
dc.contributor.authorPapantoniou, Kyriaki
dc.contributor.authorGómez Acebo, Inés
dc.contributor.authorMolina Barceló, Ana
dc.contributor.authorOlmedo Requena, Rocío
dc.contributor.authorAlguacil, Juan
dc.contributor.authorFernández Tardón, Guillermo
dc.contributor.authorCasabonne, Delphine
dc.contributor.authorAragonès Sanz, Núria
dc.contributor.authorCastaño-Vinyals, Gemma
dc.contributor.authorPollán, Marina
dc.contributor.authorRomaguera, Dora
dc.contributor.authorKogevinas, Manolis
dc.date.accessioned2021-09-13T09:52:50Z
dc.date.available2021-09-13T09:52:50Z
dc.date.issued2021-07-30
dc.date.updated2021-09-10T10:39:19Z
dc.description.abstractNighttime fasting has been inconclusively associated with a reduced risk of cancer. The purpose of this study was to investigate this association in relation to prostate cancer risk. We examined data from 607 prostate cancer cases and 848 population controls who had never worked in night shift work from the Spanish multicase-control (MCC) study, 2008-2013. Through an interview, we collected circadian information on meal timing at mid-age. We estimated odds ratios (OR) and 95% confidence intervals (CI) with unconditional logistic regression. After controlling for time of breakfast, fasting for more than 11 h overnight (the median duration among controls) was associated with a reduced risk of prostate cancer compared to those fasting for 11 h or less (OR = 0.77, 95% 0.54-1.07). Combining a long nighttime fasting and an early breakfast was associated with a lower risk of prostate cancer compared to a short nighttime fasting and a late breakfast (OR = 0.54, 95% CI 0.27-1.04). This study suggests that a prolonged nighttime fasting duration and an early breakfast may be associated with a lower risk of prostate cancer. Findings should be interpreted cautiously and add to growing evidence on the importance of chrononutrition in relation to cancer risk.
dc.format.extent15 p.
dc.format.mimetypeapplication/pdf
dc.identifier.issn2072-6643
dc.identifier.pmid34444822
dc.identifier.urihttps://hdl.handle.net/2445/179949
dc.language.isoeng
dc.publisherMDPI AG
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.3390/nu13082662
dc.relation.ispartofNutrients, 2021, vol. 13, num. 8, p. 2662
dc.relation.urihttps://doi.org/10.3390/nu13082662
dc.rightscc by (c) Palomar Cros, Anna et al, 2021
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.sourceArticles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))
dc.subject.classificationCàncer de pròstata
dc.subject.classificationDejuni (Dieta)
dc.subject.otherProstate cancer
dc.subject.otherFasting
dc.titleThe Association of Nighttime Fasting Duration and Prostate Cancer Risk: Results from the Multicase-Control (MCC) Study in Spain
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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