Arsenosugar extracted from algae: Isolation by anionic exchange solid-phase extraction

dc.contributor.authorMorales-Rodríguez, Alba
dc.contributor.authorPérez-López, Miquel
dc.contributor.authorPuigpelat Rubio, Elle
dc.contributor.authorSahuquillo Estrugo, Àngels
dc.contributor.authorBarrón Bueno, Dolores
dc.contributor.authorLópez Sánchez, José Fermín
dc.date.accessioned2023-03-08T18:13:35Z
dc.date.available2023-03-08T18:13:35Z
dc.date.issued2022-10-04
dc.date.updated2023-03-08T18:13:35Z
dc.description.abstractObtaining reliable speciation data for evaluating dietary exposure, and increasing understanding of arsenic biochemistry in algae, are hindered by the availability of suitable standards of arsenosugars, the major species in these types of samples. Moreover, chemical syntheses of such compounds have been reported to be complex and tedious. The aim of this work was to investigate the feasibility of the anionic exchange SPE cartridges (SAX and WAX) as an easy and quick alternative for the isolation and preconcentration of arsenosugars. Two commercial silica-based SPE cartridges strong anion exchange sorbent (DSC-SAX) and weak anion exchange sorbent (DSC-NH2) were compared for the SPE of three arsenosugars (PO4-Sug, SO3-Sug and SO4-Sug). The effect of pH, ionic strength, type of salt and elution solvent on the elution protocols of these arsenosugars are studied. Eluted solutions from SPE were analyzed by ICP-MS for total arsenic content and IC-ICP-MS for the study of arsenic speciation. The developed SPE procedure allows to obtain a solution containing the three arsenosugars isolated from other arsenic species with recoveries over 75% for SO3-Sug and SO4-Sug, whereas for PO4-Sug were around 45%.
dc.format.extent7 p.
dc.format.mimetypeapplication/pdf
dc.identifier.idgrec725456
dc.identifier.issn0021-9673
dc.identifier.urihttps://hdl.handle.net/2445/194894
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.isformatofReproducció del document publicat a: https://doi.org/10.1016/j.chroma.2022.463549
dc.relation.ispartofJournal of Chromatography A, 2022, vol. 1684, p. 1-7
dc.relation.urihttps://doi.org/10.1016/j.chroma.2022.463549
dc.rightscc-by-nc-nd (c) Morales-Rodríguez et al., 2022
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceArticles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)
dc.subject.classificationAlgues
dc.subject.classificationArsènic
dc.subject.classificationQuímica analítica
dc.subject.otherAlgae
dc.subject.otherArsenic
dc.subject.otherAnalytical chemistry
dc.titleArsenosugar extracted from algae: Isolation by anionic exchange solid-phase extraction
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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