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| Issue Date | Title | Author(s) |
|---|---|---|
| 23-Sep-2009 | Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease | Monagas, Maria; Khan, Nasiruddin; Andrés Lacueva, Ma. Cristina; Casas Rodríguez, Rosa M.; Urpí Sardà, Mireia; Llorach, Rafael; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
| 2011 | Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach | Urpí Sardà, Mireia; Llorach, Rafael; Monagas, Maria; Khan, Nasiruddin; Rotchés Ribalta, Maria; Roura Carvajal, Elena; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon; Andrés Lacueva, Ma. Cristina |
| 21-Feb-2014 | Cocoa polyphenols and inflammatory markers of cardiovascular disease | Khan, Nasiruddin; Khymenets, Olha; Urpí Sardà, Mireia; Tulipani, Sara; Garcia Aloy, Mar; Monagas, Maria; Mora Cubillos, Lyda Ximena; Llorach, Rafael; Andrés Lacueva, Ma. Cristina |
| 25-Apr-2012 | The mediterranean diet pattern and its main components are associated with lower plasma concentrations of tumor necrosis factor receptor 60 in patients at high risk for cardiovascular disease | Urpí Sardà, Mireia; Casas Rodríguez, Rosa M.; Chiva Blanch, Gemma; Romero-Mamani, Edwin Saúl; Valderas Martínez, Palmira; Salas Salvadó, Jordi; Covas Planells, María Isabel; Toledo Atucha, Estefanía; Andrés Lacueva, Ma. Cristina; Llorach, Rafael; García Arellano, Ana; Bulló, Mònica; Ruiz-Gutiérrez, Valentina; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
| 16-Mar-2016 | Tomato sauce enriched with olive oil exerts greater effects on cardiovascular disease risk factors than raw tomato and tomato sauce: a randomized trial | Valderas Martínez, Palmira; Chiva Blanch, Gemma; Casas Rodríguez, Rosa M.; Arranz Martínez, Sara; Martínez Huélamo, Miriam; Urpí Sardà, Mireia; Torrado, Xavier; Corella Piquer, Dolores; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
| 21-May-2010 | Effect of cocoa powder in the prevention of cardiovascular disease: biological consumption and inflammatory biomarkers. A metabolomic approach (Seminaris de Recerca 2010) | Urpí Sardà, Mireia |
| 6-Aug-2015 | Resveratrol metabolite profiling in clinical nutrition research-from diet to uncovering disease risk biomarkers: epidemiological evidence | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Urpí Sardà, Mireia; Andrés Lacueva, Ma. Cristina |
| Jul-2014 | Resveratrol Levels and All-Cause Mortality in Older Community-Dwelling Adults | Semba, Richard D.; Ferrucci, Luigi; Bartali, Benedetta; Urpí Sardà, Mireia; Zamora-Ros, Raul; Sun, Kai; Cherubini, Antonio; Bandinelli, Stefania; Andrés Lacueva, Ma. Cristina |
| 3-Jul-2014 | Novel multimetabolite prediction of walnut consumption by a urinary biomarker model in a free-living population: the PREDIMED Study | Garcia Aloy, Mar; Llorach, Rafael; Urpí Sardà, Mireia; Tulipani, Sara; Estruch Riba, Ramon; Martínez-González, Miguel Ángel, 1957-; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Ros Rahola, Emilio; Salas Salvadó, Jordi; Andrés Lacueva, Ma. Cristina |
| 18-Apr-2017 | Anti-Inflammatory Effects of the Mediterranean Diet in the Early and Late Stages of Atheroma Plaque Development | Casas Rodríguez, Rosa M.; Urpí Sardà, Mireia; Sacanella Meseguer, Emilio; Arranz Martínez, Sara; Corella Piquer, Dolores; Castañer, Olga; Lamuela Raventós, Rosa Ma.; Salas Salvadó, Jordi; Lapetra, José; Portillo, María P.; Estruch Riba, Ramon |
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