Browsing by Author Lamuela Raventós, Rosa Ma.

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Issue DateTitleAuthor(s)
23-Sep-2016Effects of Total Polyphenol Intakes on Cardiovascular Disease Risk Factors in an Elderly Population at High Cardiovascular RiskGuo, Xiaohui
1-Oct-2015Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED studyMartínez-González, Miguel Ángel, 1957-; Zazpe, Itziar; Razquin, Cristina; Sánchez Tainta, Ana; Corella Piquer, Dolores; Salas Salvadó, Jordi; Toledo Atucha, Estefanía; Ros Rahola, Emilio; Muñoz, M. A.; Recondo, J.; Gómez Gracia, Enrique; Fiol Sala, Miguel; Lapetra, José; Buil Cosiales, Pilar; Serra Majem, Lluís; Pintó Sala, Xavier; Schröder, Helmut, 1958-; Tur, Josep Antoni; Sorlí, José V.; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon
May-2021Encapsulation of Phenolic Compounds from a Grape Cane Pilot-Plant Extract in Hydroxypropyl Beta-Cyclodextrin and Maltodextrin by Spray DryingEscobar Avello, Danilo; Avendaño-Godoy, Javier; Santos, Jorge; Lozano-Castellón, Julián; Mardones, Claudia; von Baer, D.; Luengo, Javiana; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Gómez-Gaete, Carolina
24-Oct-2014Estudi del benefici de la ingesta de polifenols en una població d'edat avançada i amb risc cardiovascular = Study of the benefits of polyphenol intake in an elderly population at high cardiovascular riskTresserra i Rimbau, Anna
17-Jun-2016Estudios de absorción y disposición de naringenina y quercetina. Estudios preclínicosOrrego Lagarón, Naiara
28-Aug-2023Exploring the Impact of In Vitro Gastrointestinal Digestion in the Bioaccessibility of Phenolic-Rich Chestnut Shells: A Preliminary StudyPinto, Diana; Ferreira, Ana Sofia; Lozano-Castellón, Julián; Laveriano-Santos, Emily P.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
4-Mar-2022Extra Virgin Olive Oil: A Comprehensive Review of Efforts to Ensure its Authenticity, Traceability, and SafetyLozano-Castellón, Julián; López-Yerena, Anallely; Domínguez López, Inés; Siscart-Serra, Aina; Fraga, Nathalia; Sámano, Samantha; López-Sabater, Carmen; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
6-Jul-2022Flavonoid Intake From Cocoa-Based Products and Adiposity Parameters in Adolescents in SpainLaveriano-Santos, Emily P.; Arancibia Riveros, Camila; Tresserra i Rimbau, Anna; Castro-Baquero, Sara; Ruiz-León, Ana María; Estruch Riba, Ramon; Casas, Rosa; Bodega, Patricia; Miguel, Mercedes de; Cos Gandoy, Amaya de; Martínez Gomez, Jesús; Rodríguez, Carla; Santos-Beneit, Gloria; Fernández Alvira, Juan Miguel; Fernández Jiménez, Rodrigo; Lamuela Raventós, Rosa Ma.
16-Jul-2013Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trialGuasch-Ferré, Marta; Bulló, Mònica; Martínez-González, Miguel Ángel, 1957-; Ros Rahola, Emilio; Corella Piquer, Dolores; Estruch Riba, Ramon; Fitó Colomer, Montserrat; Arós, Fernando; Wärnberg, Julia; Fiol Sala, Miguel; Lapetra, José; Vinyoles, Ernest; Lamuela Raventós, Rosa Ma.; Serra Majem, Lluís; Pintó Sala, Xavier; Ruiz-Gutiérrez, Valentina; Basora, Josep; Salas Salvadó, Jordi
28-Jul-2021Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus TrialDomínguez López, Inés; Marhuenda-Muñoz, María; Tresserra i Rimbau, Anna; Hernáez, Álvaro; Moreno Aznárez, Juan José; Martínez-González, Miguel Ángel, 1957-; Salas Salvadó, Jordi; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Martínez, J. Alfredo, 1957-; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Bernal López, M. Rosa; Lapetra, José; Serra Majem, Lluís; Bueno Cavanillas, Aurora; Tur, Josep Antoni; Martín Sánchez, Vicente; Pintó Sala, Xavier; Delgado Rodríguez, Miguel; Matía Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Serra Mir, Mercè; Vázquez Ruiz, Zenaida; Nishi, Stephanie K.; Sorli, Jose V.; Castañer, Olga; Abete, Itziar; Vaquero Luna, Jessica; Carabaño Moral, Rosa; Asencio, Alberto; Prohens, Lara; García Rios, Antonio; Casas Rodríguez, Rosa M.; Gómez Pérez, Ana María; Santos Lozano, Jose Manuel; Razquin, Cristina; Martínez, María Ángeles; Saiz, Carmen; Robledo Pastor, Vanesa; Zulet, M. Angeles; Salaverria Lete, Itziar; Eguaras, Sonia; Babio, Nancy; Malcampo, Mireia; Ros Rahola, Emilio; Estruch Riba, Ramon; López Sabater, María del Carmen; Lamuela Raventós, Rosa Ma.
Oct-2013Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trialMedina Remón, Alexander; Vallverdú i Queralt, Anna; Arranz Martínez, Sara; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957-; Sacanella Meseguer, Emilio; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Ruiz-Gutiérrez, Valentina; Lapetra, José; García Valdueza, Marta; Arós, Fernando; Sáez Tormo, Guillermo; Serra Majem, Lluís; Pintó Sala, Xavier; Vinyoles, Ernest; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.
1-Dec-2022Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolitesBullón Vela, Vanessa; Xu, Yifan; Razquín, Cristina; Abete, Itziar; Zulet, M. Angeles; Martínez González, Miguel A.; Buil Cosiales, Pilar; Vitelli Storelli, Facundo; Martín Sánchez, Vicente; Vázquez Ruiz, Zenaida; Sayón Orea, Carmen; Domínguez-Fernández, Maite; Cid, Concepción; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.; Fitó Colomer, Montserrat; Blanchart, Gemma; Babio, Nancy; Salas Salvadó, Jordi; Tinahones, Francisco J.; Tur, Josep Antoni; Romaguera, Dora; Konieczna, Jadwiga; Pintó Sala, Xavier; Daimiel, Lidia; Rodríguez-Mateos, Ana; Martínez, José Alfredo
3-Dec-2018Health Effects of Resveratrol: Results from Human Intervention TrialsRamírez-Garza, Sonia L.; Laveriano-Santos, Emily P.; Marhuenda-Muñoz, María; Storniolo, Carolina Emilia; Resserra i Rimbau, Anna; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.
19-Aug-2019Health-promoting properties of oleocanthal and oleacein: two secoiridoids from extra-virgin olive oilLozano-Castellón, Julián; López-Yerena, Anallely; Rinaldi de Alvarenga, José Fernando; Romero Del Castillo-Alba, Jaume; Vallverdú i Queralt, Anna; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma.
17-Mar-2021High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human PlasmaMarhuenda-Muñoz, María; Rinaldi de Alvarenga, José Fernando; Hernáez, Álvaro; Tresserra i Rimbau, Anna; Martínez-González, Miguel Ángel, 1957-; Salas Salvadó, Jordi; Corella Piquer, Dolores; Malcampo, Mireia; Martínez, José Alfredo; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Estruch Riba, Ramon; Tinahones, Francisco J.; Lapetra, José; Serra Majem, Lluís; Bueno Cavanillas, Aurora; Tur, Josep A.; Sánchez, Vicente Martín; Pintó Sala, Xavier; Delgado Rodríguez, Miguel; Matía Martín, Pilar; Vidal i Cortada, Josep; Vázquez, Clotilde; Daimiel, Lidia; Ros Rahola, Emilio; Serra-Mir, Mercè; Vázquez Ruiz, Zenaida; Nishi, Stephanie K.; Sorlí, Jose V.; Zomeño Fajardo, María Dolores; Zulet, M. Angeles; Vaquero Luna, Jessica; Carabaño Moral, Rosa; Notario Barandiaran, Leyre; Morey, Marga; García Ríos, Antonio; Gómez Pérez, Ana M.; Santos Lozano, José Manuel; Buil Cosiales, Pilar; Basora, Josep; Portolés, Olga; Schröder, Helmut; Abete, Itziar; Salaverria Lete, Itziar; Toledo, Estefanía; Babio, Nancy; Fitó, Montse; Martínez Huélamo, Miriam; Lamuela Raventós, Rosa Ma.
30-Mar-2024High hydrostatic pressure enhances the formation of oleocanthal and oleacein in 'Arbequina' olive fruitOlmo-Cunillera, Alexandra; Ribas-Agustí, Albert; Lozano-Castellón, Julián; Pérez Bosch, Maria; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
Jun-2022Identification and Quantification of Urinary Microbial Phenolic Metabolites by HPLC-ESI-LTQ-Orbitrap-HRMS and Their Relationship with Dietary Polyphenols in AdolescentsLaveriano-Santos, Emily P.; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna; Martínez Huélamo, Miriam; Tresserra i Rimbau, Anna; Miliarakis, Eleftherios; Arancibia Riveros, Camila; Jáuregui Pallarés, Olga; Ruíz León, Ana María; Castro-Baquero, Sara; Estruch, Ramon; Bodega, Patricia; Miguel, Mercedes de; Cos Gandoy, Amaya de; Martínez Gomez, Jesús; Santos-Beneit, Gloria; Fernández Alvira, Juan Miguel; Fernández Jiménez, Rodrigo; Lamuela Raventós, Rosa Ma.
9-Mar-2021Impact of Novel Technologies on Virgin Olive Oil Processing, Consumer Acceptance, and the Valorization of Olive Mill WastesPérez Bosch, Maria; López-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Lamuela Raventós, Rosa Ma.; Martin-Belloso, Olga; Vallverdú i Queralt, Anna
3-Oct-2014Impact of psychosocial factors on cardiovascular morbimortality: a prospective cohort studyMejía-Lancheros, Cília; Estruch Riba, Ramon; Martínez-González, Miguel Ángel, 1957-; Salas Salvadó, Jordi; Castañer, Olga; Corella Piquer, Dolores; Arós, Fernando; Gómez Gracia, Enrique; Fiol Sala, Miguel; Lapetra, José; Serra Majem, Lluís; Pintó Sala, Xavier; Ros Rahola, Emilio; Díez Espino, Javier; Basora, Josep; Sorlí, José V.; Lamuela Raventós, Rosa Ma.; Ruiz-Gutiérrez, Valentina; Muñoz, Miguel Ángel; PREDIMED Study Investigators
Jun-2021Impact of the short - chain fatty acids on the microbiota - gut - brain axisMiralles Solsona, Raquel