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2020-10-01

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cc-by (c) Bouzas, Cristina et al., 2020
Si us plau utilitzeu sempre aquest identificador per citar o enllaçar aquest document: https://hdl.handle.net/2445/174080

Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial

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Recurs relacionat

https://doi.org/10.3390/nu12103023

Resum

One-year dietary quality change according to the preceding maximum weight in a lifestyle intervention program (PREDIMED-Plus trial, 55-75-year-old overweight or obese adults; n = 5695) was assessed. A validated food frequency questionnaire was used to assess dietary intake. A total of 3 groups were made according to the difference between baseline measured weight and lifetime maximum reported weight: (a) participants entering the study at their maximum weight, (b) moderate weight loss maintainers (WLM), and (c) large WLM. Data were analyzed by General Linear Model. All participants improved average lifestyle. Participants entering the study at their maximum weight were the most susceptible to improve significantly their dietary quality, assessed by adherence to Mediterranean diet, DII and both healthful and unhealthful provegetarian patterns. People at maximum weight are the most benefitted in the short term by a weight management program. Long term weight loss efforts may also reduce the effect of a weight management program.

Matèries

Dieta, Pes corporal, Assaigs clínics

Matèries (anglès)

Diet, Body weight, Clinical trials

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Articles publicats en revistes (Medicina)
<b>Publicacions de projectes de recerca finançats per la UE</b>
Articles publicats en revistes (IDIBAPS: Institut d'investigacions Biomèdiques August Pi i Sunyer)
Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))

Citació

BOUZAS, Cristina, BIBILONI, Maria del mar, GARCIA, Silvia, MATEOS, David, MARTÍNEZ-GONZÁLEZ, Miguel ángel, SALAS SALVADÓ, Jordi, CORELLA PIQUER, Dolores, SCHRODER, Helmut, MARTÍNEZ, J. alfredo, ALONSO GÓMEZ, Ángel m., WÄRNBERG, Julia, VIOQUE, Jesús, ROMAGUERA, Dora, LÓPEZ MIRANDA, José, ESTRUCH RIBA, Ramon, TINAHONES, Francisco j., LAPETRA, José, SERRA MAJEM, Lluís, BUENO CAVANILLAS, Aurora, MICÓ PÉREZ, Rafael manuel, PINTÓ SALA, Xavier, DELGADO RODRIGUEZ, Miguel, ORTIZ RAMOS, Maria, ALTES BORONAT, Andreu, LUCA, Bogdana l., DAIMIEL, Lidia, ROS RAHOLA, Emilio, SAYON OREA, Carmen, BECERRA TOMÁS, Nerea, GIMENEZ ALBA, Ignacio manuel, CASTAÑER, Olga, ABETE, Itziar, TOJAL SIERRA, Lucas, PÉREZ LÓPEZ, Jessica, BERNABÉ CASANOVA, Andrea, MARTÍN PADILLO, Marian, GARCÍA RÍOS, Antonio, CASTRO-BARQUERO, Sara, FERNÁNDEZ GARCÍA, José c., SANTOS LOZANO, José manuel, PREDIMED-Plus Investigators. Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial. _Nutrients_. 2020. Vol. 12(10), núm. 3023. [consulta: 15 de gener de 2026]. ISSN: 2072-6643. [Disponible a: https://hdl.handle.net/2445/174080]

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